Our Menu

Crafted with Love & Tradition

Every dish tells a story. From our signature wontons to sizzling stir-fries, each plate is prepared with the finest ingredients and time-honored techniques.

Steaming basket of pork and chive wontons

Best Seller

Classic Pork Wontons

Delicate wrappers filled with seasoned pork, served in a fragrant broth or pan-fried to golden perfection.

Handmade soup dumplings with savory broth

Soup Dumplings (Xiao Long Bao)

Thin, hand-folded pockets bursting with rich broth and tender meat — a true art form on a plate.

Chef's Pick

Crispy Potstickers

Crispy-bottomed dumplings with a juicy, savory filling. Served with our house dipping sauce.

Shrimp & Vegetable Dumplings

Fresh shrimp paired with crisp vegetables in a light, flavorful wrapper. A lighter option that doesn't compromise on taste.

Vegetable & Tofu Wontons

A garden-fresh filling of seasonal vegetables and silken tofu, wrapped in our signature thin dough.

Spicy

Sichuan Spicy Wontons

Bold, numbing heat from authentic Sichuan peppercorns. Not for the faint of heart — but unforgettable.

Popular

Hand-Pulled Noodles

Elastically chewy noodles pulled to order, served in a deeply savory bone broth with tender beef.

Dan Dan Noodles

Sichuan street classic — sesame-nutty broth, chili oil, and seasoned pork over springy wheat noodles.

Wok-Fried Rice

Smoky wok hei flavor in every grain. Choose from egg, shrimp, or mixed vegetable — cooked over high flame.

Cold Sesame Noodles

A refreshing summer favorite — silky noodles tossed in a creamy sesame-chili sauce, garnished with scallions.

Braised Beef Noodle Soup

Hours-long braised beef chuck, daikon radish, and aromatic spices in a deeply savory broth over thick noodles.

Chicken Lo Mein

Tender chicken and crisp vegetables tossed with soft noodles in a savory soy-based sauce.

Signature

Mr. Wonton's Mala Hot Pot

Our signature numbing-spicy broth loaded with tofu, mushrooms, vegetables, and your choice of protein. Built for sharing.

Roasted Duck Platter

Crispy-skinned duck carved tableside, served with steamed buns, hoisin sauce, and fresh scallions.

Sweet & Sour Pork

Golden-fried pork pieces in a tangy, glossy sauce with bell peppers and pineapple — comfort food at its finest.

Kung Pao Chicken

Wok-tossed chicken with roasted peanuts, dried chilies, and Sichuan pepper in a savory-sweet glaze.

Steamed Fish with Ginger & Scallion

Delicate whole fish steamed to perfection, drizzled with savory soy, fresh ginger, and aromatic scallions.

Spicy

Mapo Tofu

Silky tofu simmered in a fiery chili-bean sauce with minced pork and Sichuan peppercorns. Served over rice.

Classic

Crispy Egg Rolls

Golden, shatteringly crisp rolls stuffed with cabbage, carrots, glass noodles, and savory seasonings.

Fresh Spring Rolls

Translucent rice paper wraps filled with shrimp, herbs, vermicelli, and crunchy vegetables. Served with peanut sauce.

Crispy Spiced Tofu

Firm tofu cubes deep-fried until golden, tossed in a sweet-spicy glaze with sesame seeds and scallions.

Chinese Chicken Skewers

Marinated chicken thighs grilled over high heat, brushed with a smoky-sweet glaze. Served on bamboo sticks.

Crab Rangoon

Crispy wonton shells filled with creamy crab and cream cheese, fried to a perfect golden crunch.

For Two

Dumpling Sampler

Can't decide? Try a bit of everything — steamed, pan-fried, and soup dumplings all in one plate.

Can't find what you're craving? We love making custom orders.

Call to Order

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